Prep Cook Le Burger Job at Harbor Bay Hospitality, Cleveland, OH

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  • Harbor Bay Hospitality
  • Cleveland, OH

Job Description

Prep Cook Le Burger

Le Burger 4304 is a French-inspired burger spot built around a playful idea: "What would happen if two American guys opened a burger joint in Paris?" Our original Minneapolis location brings this concept to life with fast-casual charmbright, family-friendly, and full of fine-dining flavor, served with counter-service ease. Now in Cleveland, we're turning up the volume with a full-service, neighborhood bar. It's everything people love about Le Burgerbut with room to stay awhile. Guests can grab a cocktail, catch the game, and settle in for a relaxed, elevated experience.

The Prep Cook supports kitchen operations by preparing ingredients, setting up workstations, and ensuring all items are ready for cooking. They follow recipes and safety guidelines to maintain consistency and quality. All while embodying our core values.

Our Core Values

  • Par Excellence
  • We go beyond expectations. Every detail, every plate, every interaction should reflect our commitment to excellence
  • Espirit de Corps
  • We believe in pride, professionalism, and constant improvementtogether
  • Of Service
  • We serve with sincerity, gratitude, and anticipation of our guests' needs. Thoughtfulness is our default.

Essential Functions

  • Champion Lateral Service
  • Learn
  • Own the individual guest experience
  • Set the next shift up for success
  • Deliver perfect recipes
  • Own the cleanliness and organization of prep area and walk in
  • Communicate product needs

Education / Experience / Certifications:

  • Must be 19+ years of age.
  • 1-3 years' experience in a food service role.
  • Knowledge of various food-service styles a plus.
  • Exceptional interpersonal communication skills.
  • Maintains composure under pressure, remains calm and courteous in difficult situations.
  • Required to work nights, weekends, and/or holidays as business demands; ability to work flexible hours as required.

Work Environment:

Work is performed in a restaurant/event environment. This role requires primarily standing and walking during entire shift. Work environment is fast-paced and team member must be able to manage multiple priorities throughout a shift.

Harbor Bay Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Work Schedule
  • Weekend availability
Benefits
  • Health insurance
  • Dental insurance
  • Vision insurance
  • 401(k)
  • Employee discount

Job Tags

Casual work, Flexible hours, Shift work, Night shift, Weekend work,

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